Auger Whether you have a pourover or an auto-fill machine, the product runs down from the hopper into a freezing cylinder or barrel, and a revolving mechanism known as an auger circulates the beverage inside the tank as it freezes, resulting in the "slushy" consistency. This process is called an auto-frost system. The rotating metal blades of the auger scrape any frozen particles off the bottom of the barrel before they melt and run back into the drink.
Bartop A bar top freezer uses one or more large ice crystals to freeze liquid carbonated beverages such as beer. The consumer selects their favorite beer and pushes a button which activates a motor that spins a metal disk with hundreds of sharp teeth that cut the ice crystals so that only the fluid between 32 and 34 degrees F remains. This frozen product is called "slush" by consumers who enjoy it on ice cream cones or bananas.
Freezer A mechanical device that utilizes ice crystals to freeze water or other liquids. Most freezers contain at least two chambers: One for frozen food and another for ice. Some freezers also have a third chamber for cold drinks or ice cream.
Iced tea is a popular beverage in many parts of the world. It is made by pouring hot water over tea leaves, allowing the tea to cool slightly, and adding sugar and lemon or lime juice afterwards. Iced tea can be very refreshing on a hot summer day!
The modern-day Slurpee machine in 7-Elevens is equipped with a barrel surrounded by refrigerant needed to keep the concoction cool. The Slurpee liquid enters the barrel, begins to freeze, and is scraped away from the machine's walls to generate those fluffy ice crystals. This process can take about 20 minutes for a single drink.
In addition to being frozen, the liquid inside a Slurpee is also mixed with sugar and flavoring agents. That's why each slurpee contains different ingredients - including cookies, candy bars, and fruits!
The original recipe for the Slurpee was created by three brothers from Oklahoma who went by the names Jim, John, and Jerry. In 1978, they opened the first Slurpee store in Kansas City. Since then, Slurpees have spread across the country, becoming a favorite treat of both kids and adults alike!
Have you ever wondered how many Slurpees are sold in America every day?
They use a paddle called a dasher to infuse air into a liquid custard mixture while also freezing it. The dasher scrapes the frozen mixture off the canister's sides and pushes it into the center, enabling fresh ice crystals to develop along the edges. As more heat is applied, the ice cream will continue to freeze around the dasher, creating large chunks of ice cream with small amounts of soft serve between them.
An electric ice cream maker uses electricity to drive its dasher back and forth inside its canister. This action forces the custard through a mesh basket at the top of the canister, allowing it to be frozen in batches. A hand-cranked model works much the same way, except that you turn a crank to move the dasher back and forth instead of using electricity.
Ice cream makers can be old-fashioned or modern. Old-fashioned models use metal cans with loose tops that are vibrated back and forth by a hand-turned crank or motor. Modern machines use plastic containers with tight-fitting lids that produce ice cream with a smoother texture. They work exactly like their older counterparts, except for one important difference: power is provided by electricity instead of a manual pump.
Ice cream makers can be expensive, but they are inexpensive to repair. You should take care not to expose an electric machine to temperatures above 85 degrees Fahrenheit or below 32 degrees Fahrenheit.
Create Your Own Frozen Desserts For five minutes, spin the crank on the top of the Slurpee machine and your drink or juice will convert into a slushy, delicious Slurpee much like the one you buy at the store. To enjoy your beverages, each Slurpee Drink Maker comes with two distinctive Slurpee cups and thick straws. Simply place a cup inside the machine and add your beverage!
The secret to making great-tasting frozen drinks is in the flavoring ingredients used in their creation. Most store-bought Slurpees contain syrup, milk, and ice. By replacing some of these ingredients with flavored liquors, you can create your own unique drinks that taste exactly how you want them to. Here are three tasty ideas:
Slurpee Berry Blast A classic flavor that everyone knows and loves, a Slurpee Berry Blast is the perfect blend of strawberry, banana, and melon wrapped up in a chocolate shell. It's the perfect summertime treat that kids will love too! Strawberry Slurpees are also popular during school carnivals and free festivals.
Cocoa Puma One of the most popular flavors of alcoholic hot cocoa, a Cocoa Puma consists of coffee liquor mixed with chocolate syrup and topped off with whipped cream. This rich dessert was created by the makers of Slurpees to honor American football player Chris "Cocoa Puma" Williams.
Temperature. Sugar and water are combined to make slush. In the solution, the sugar works as an antifreeze. The slush machine stirs or spins the liquid at a consistent pace, allowing the sugar and water molecules to connect before the water freezes. This keeps the slush from getting grainy.
Shape. The ice cream is in a hard ball shape when it's made. To get other shapes, the balls of ice cream are chopped up or molded into different containers before they harden.
Color. The color of ice cream comes from additives such as carmine (a dye) or chocolate powder. If you want natural colors, then you have to use fresh fruits or vegetables. For example, red currants make blue ice cream, and green peas make white ice cream.
Taste. Ice cream has many flavors because ingredients can be mixed together before freezing. So you can make vanilla ice cream with milk, eggs, and sugar, but also add coffee, mint, cookies, or candy for extra flavor. You can even buy pre-made flavored ice creams if you don't feel like making them yourself.
Price. Ice cream is one of those things that people think is expensive but actually isn't. A single scoop costs around $1 and a pint costs about $5. There are cheaper options if you go to discount stores or try making your own.